江坂ビストロ　Lien　リアン

Peperoncino with bacon and selected vegetables

1300 yen(Tax included)

Rich bacon carbonara with black pepper accents

1300 yen(Tax included)

Shrimp and spinach in tomato sauce

1300 yen(Tax included)

Salmon and broccoli in cream sauce

1300 yen(Tax included)

Chicken and plenty of mushroom in cream sauce

1300 yen(Tax included)

*100g of dried spaghetti noodles will be provided.

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*Extra large pasta +200 yen (tax included) (change to 150g) *Change to fresh pasta fettuccine +200 yen (tax included)

Chef's custom made pasta

1700 yen (tax included) ~

We would like to hear about the types of meat or seafood pasta you would like to eat, oily, tomato, or creamy.For example, you can order a tomato-based meat pasta, or a creamy seafood pasta, etc.We will prepare noodles to go with the sauce.Please order the pasta you would like to eat!! *When ordering, please let the staff know about any ingredients you do not like.*If children are eating this dish, please let our staff know if you would like grated cheese or black pepper added separately.

Basil cream risotto with clams and bacon

1300 yen(Tax included)

Shrimp and mushroom cocotte risotto served with melted mozzarella

1300 yen(Tax included)

*150g of rice will be provided.

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*Large serving +200 yen (tax included) (changed to 200g)

Fettuccine Alfredo

1380 yen(Tax included)

Simple is best! Only plenty of cheese and butter! Finished in front of you.Serve with selva Chico and crispy bacon salad.

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For children, if you would like to add powdered cheese or black pepper separately, please let the staff know.

Olives and semi-dried tomatoes

¥ 330(Tax included)

Tasmanian grain mustard, carrot rapée

¥ 330(Tax included)

Spanish cured ham

500 yen(Tax included)

Creamy potato salad with soft-boiled eggs

500 yen(Tax included)

Special dried fruits

500 yen(Tax included)

Mushroom and cream cheese with the aroma of pesto

500 yen(Tax included)

Everyone's favorite raisin, leek and cheese chips

800 yen(Tax included)

A crispy baguette stuffed with cheese and raisin butter! A great accompaniment for wine.

Pate de campagne (rustic pate)

¥ 1080(Tax included)

Pate marinated in several kinds of spices and carefully cooked

Red sea bream and salmon roe carpaccio buried in herbs

1480 yen(Tax included)

Aged red sea bream with herbs, olives, and plenty of salmon roe

Assorted ham and salami

1580 yen(Tax included)

Assorted charcuterie including homemade roast ham, salami, aged prosciutto, pork pastrami, etc.

Aged ham, buffalo mozzarella cheese and seasonal fruits

1680 yen(Tax included)

A marriage of melting mozzarella and seasonal fruits

Various types of cheese available. *Please ask staff.

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Each item: 600 yen (tax included) / 2 kinds: 1150 yen (tax included) / 3 kinds: 1700 yen (tax included) / 4 kinds: 2250 yen (tax included) [white mold, blue mold, washed, semi-hard, smoked, fresh, etc.]

Bucket (2 pieces)

350 yen(Tax included)

Focaccia (2 pieces)

350 yen(Tax included)

Caesar salad with spicy chicken and soft-boiled egg

1380 yen(Tax included)

The spicy chicken is made mild with a soft-boiled egg, and cheese is grated right in front of you to finish it off!!

Bacon, lentil and roasted sweet potato salad

1380 yen(Tax included)

Sweet potatoes and lentils bring out the sweetness of bacon.With refreshing yogurt dressing

Grilled bagna cauda

1380 yen(Tax included)

Fragrantly grilled vegetables with garlic and anchovy sauce

Duck breast, gorgonzola and walnut salad

1480 yen(Tax included)

Moist duck breast, salty gorgonzola and crunchy walnuts.

Grilled Camembert cheese, tomato and aged ham salad

1480 yen(Tax included)

Salad made with aged ham and Camembert cheese with honey carrot dressing

French fries

550 yen(Tax included)

A reliable dish. Add garlic and herbs to make it addictive: +100 yen (tax included)

Open omelette with plenty of truffles

880 yen(Tax included)

Kinoko's simple open omelet with plenty of filling

Shrimp and mushroom ahijo

980 yen(Tax included)

Plump Shrimp and Mushroom Classic Ajillo

Ajillo with bacon and camembert cheese

980 yen(Tax included)

Melty ajillo with bacon and melty camembert cheese

Iberian pork and taro croquettes (2 pieces)

980 yen(Tax included)

Braised Iberian pork combined with taro and cheese croquettes

Bone-in chicken leg confit slowly cooked for 10 hours

1,500 yen(Tax included)

The skin was baked slowly and carefully for 10 hours at 63 degrees until the skin was crispy.

Kagoshima Satsuma Chami Pork Steak with Mushroom Chaliapin Sauce

1800 yen(Tax included)

It is cooked at a moist temperature and then grilled to a fragrant finish.

Cassoulet, a traditional dish from the southwest of France

2400 yen(Tax included)

Sausage, chicken thigh confit, white kidney beans, and Chami pork bone loin are braised and grilled.

Roasted duck breast with sherry vinegar and honey sauce

2600 yen(Tax included)

Moist roasted duck breast.Refreshing with sherry vinegar and honey.

Today's fresh fish and seafood bouillabaisse

2800 yen(Tax included)

A seafood soup with plenty of the delicious flavor of lobster broth. Finish with risotto or pasta: +600 yen each (tax included)

Carefully selected beef steak frites

2980 yen(Tax included)

Classic steak!! If you want to eat hearty meat, this is the place to go. Serve with French fries.

Rich salt chocolate terrine and vanilla

700 yen(Tax included)

Tiramisu

700 yen(Tax included)